Char-BOO-terie Board
Turn your Halloween spread into a frightfully fun feast with this Char-BOO-terie Board, packed with creepy textures, haunting colors, and eerie bites. Creepy, curious, and delicious this board is a hauntingly good centerpiece for any Halloween gathering.
Recipe - Diana #712
Char-BOO-terie Board
000
Ingredients
Columbus Peppered Salame
VOLPI Sliced Genoa Salame
Columbus Prosciutto
VOLPI Sliced Traditional Prosciutto
VOLPI Sliced Gourmet Uncured Pepperoni
SUPREME Cheese Brie Bites Bag
Egalite Brie
ILE DE FRANCE Mini Brie Bites
La Bonne Vie Triple Creme Brie
CASTELLO Smoked Gouda Cheese Round
REYPENAER Gouda 1 Year
Smoky Park Cheese Smoked Gruyere
MCCALL'S GRASSFED IRISH Month Cheddar
Seedless Green Grapes
Premium Specialty Red Grapes
Foxy California Strawberries
Cantaloupe
Directions
- CREEPY MEATS Brain-like swirls, eerie spirals & salami “roses” Dried Salami, Presliced Salami “Roses,” Prosciutto, Turkey Sausage Bites
- FRESH FRUITS & VEGGIES Bold colors & bizarre textures Black Radishes, Rambutans, Blackberries, Purple Carrots, Seedless Black Grapes
- DRIED FRUITS & NUTS Earthy, shriveled & strange Roasted & Salted In-Shell Pistachios, Roasted Pumpkin Seeds, Dried Apricots, Chile-Spiced Mango, Pitted Prunes, Dried Okra
- THEMED CHEESES Deep colors, funky rinds & unusual infusions La Bonne Vie Blueberry Vanilla Goat Cheese, Beehive Cheese Rubbed with Espresso & Lavender, McCall’s Grassfed Irish Sage Cheddar, McCall’s Grassfed Irish Porter Cheddar, Ponce de León Vino Cabra Goat Cheese, Sartori Merlot Bellavitano Cheese,
- CRACKERS & BREAD Creepy crunch & delicious layering Fig & Pecan Specialty Crisps, Mini Toasts
- SWEETS Balance for the savory chills Chocolate-Covered Figs, Maple-Pumpkin Butter
- SPOOKY EXTRAS Haunted props & seasonal flair Mini Pumpkins, Plastic Spiders, Plastic Skeleton Hands
Nutritional Information
Nutrition facts will vary based on ingredients.
Prep Time
Cook Time
Servings
Directions
- CREEPY MEATS Brain-like swirls, eerie spirals & salami “roses” Dried Salami, Presliced Salami “Roses,” Prosciutto, Turkey Sausage Bites
- FRESH FRUITS & VEGGIES Bold colors & bizarre textures Black Radishes, Rambutans, Blackberries, Purple Carrots, Seedless Black Grapes
- DRIED FRUITS & NUTS Earthy, shriveled & strange Roasted & Salted In-Shell Pistachios, Roasted Pumpkin Seeds, Dried Apricots, Chile-Spiced Mango, Pitted Prunes, Dried Okra
- THEMED CHEESES Deep colors, funky rinds & unusual infusions La Bonne Vie Blueberry Vanilla Goat Cheese, Beehive Cheese Rubbed with Espresso & Lavender, McCall’s Grassfed Irish Sage Cheddar, McCall’s Grassfed Irish Porter Cheddar, Ponce de León Vino Cabra Goat Cheese, Sartori Merlot Bellavitano Cheese,
- CRACKERS & BREAD Creepy crunch & delicious layering Fig & Pecan Specialty Crisps, Mini Toasts
- SWEETS Balance for the savory chills Chocolate-Covered Figs, Maple-Pumpkin Butter
- SPOOKY EXTRAS Haunted props & seasonal flair Mini Pumpkins, Plastic Spiders, Plastic Skeleton Hands
